- craft, beer, reviews

Lautering is described as "a process in brewing beer in which the mash is separated into the clear liquid wort and the residual grain". That's what we do at Lautering: we separate high quality beers from the average by writing high quality reviews of beers from microbreweries and small craft breweries from continental Europe - and of course from the rest of the world.

In the Reviews

Brewcats Aito Black IPA

Some weeks ago Lumia went to Tampere for a business event. She brought me back a special bottle: an „Aito IPA“, which was brewed by Brewcats in conjunction with Hopping Brewsters.

In the blog

Let‘s start by defining organic. Wikipedia puts it that way: „Organic farming is an alternative agricultural system which originated early in the 20th century in reaction to rapidly changing farming practices.“ What we, the consumers, understand as Organic, is usually that Organic farming is a more natural way of farming that doesn’t allow certain pesticides, herbicides or other chemicals. When we buy organic we buy, or possibly buy, a product that is “cleaner” than a comparable product produced with so-called conventional methods.

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We reviewed 126 beers of 37 different styles.
We reviewed 186 breweries in 9 categories.