"Golden Horn

Pils is the most widespread species in the world of beer. Its history is linked to the Pilsen - city in the Czech Republic, where 5 October 1842 Brewery Bourgeois, drew the world's first Pilsner. "Golden Horn" Pils beer is clear, bottom-fermented with intense bitter hop. Tasting beer that you are going to feel bitter taste interwoven with barley malt. Slight stinging in the language of natural causes saturation of beer with carbon dioxide, which is produced during the few weeks aging. Beautiful bright color fits perfectly with a white, long-lasting "cap" of dense foam, which is "reconstructed" by coming out from the bottom of a glass of tiny bubbles of carbon dioxide. "Golden Horn" Pils is produced using only natural ingredients: water, malt, hops and bottom-fermenting yeast.