Farewell Ale

is our interpretation of an old traditional Norwegian custom. Beer has always been an important part of the Norwegian culture and beer was always part of the important occasions in life. This was also the case when a person passed away. It was customary on all farms to have some malt at hand in case of a sudden death. Nobody was berried before the beer was ready and they could be toasted off to a good afterlife. This beer was called Gravøl (funeral ale). Our Farewell ale is a dark and flavourful beer, with lots of spicy flavors, but still easy to drink with a special flavour not often found in beer.