CHAPARRAL SAISON
Ladyface Alehouse and Brasserie
Chaparral is a pale golden, farmhouse-style ale made with local sage honey. The Belgian/French Saison yeast yields a delicate haze, and banana and spice esters permeate the dense white head. A light body, mild tartness from the malt, and balanced hop character add complexity and mask its high alcohol.
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8% ABV
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