Working with the Holy Spirit in mind - Kloster Andechs Hefertrüb
Beer review written by Dominik Jais on
10.00 / 10
Review
Andechs, yes you know - the monastery. The place men or women go to be in the near of god. In the near of the Holdy Father brewers might be able to brew the best beer as the Holy Spirit is with them. Kloster Andechs has a long history in beer brewing, the actually started in 1455. What will a… Full review only available for loged in users.Review points
| Type | Points | Definition |
|---|---|---|
| Purity of Taste: | 10 / 10 | | 1 = many off flavours ; 10 = sheer |
| Purity of Smell: | 10 / 10 | | 1 = many off-flavours ; 10 = sheer |
| Intensity of Bitterness: | 2 / 5 | | 1 = no bitterness ; 5 = bitter |
| Quality of Bitterness: | 8 / 10 | | 1 = no quality ; 10 = high quality |
| Hoparoma: | 4 / 10 | | 1 = no quality ; 10 = high quality |
| Palatefulness: | 3 / 5 | | 1 = water ; 5 = masty |
| Tingle: | 4 / 5 | | 1 = flat ; 5 = too tangy | Overall: | 10.00 / 10 | | 1 = neeeh ; 10 = yeeaah |
About the reviewer:
I'm a master brewer - VLB Berlin. I'm reviewing beers and creating flavour profiles since 2005.
Beer details
Beer name
- Beer Type
- Weizen
- Alcohol
- 5.5% ABV
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